Welcoming Adam Fiegert, Gibson Wines, back to The Wine Loop

Gibson Wines winemaker Adam Fiegert was in the chair in late July for a great afternoon of Barossa wines and conversation, with five fantastic food courses paired by Lamaro's Hotel Head Chef Geoff Lindsay.

Great to welcome Adam back to The Wine Loop for a second time and a huge thanks to Paul and the Lamaro's team!

From new varietals to Old Vines and all things in between, it was a relaxed winter's afternoon in South Melbourne...

Karen Foster